Group Offers

Book a group tour or let us help you plan your visit.
You can reach us from Tuesday to Friday from 2 to 5 pm at 044 422 76 60 or via e-mail info@muehlerama.ch.

Kooperation Schule und Kultur

Das Mühlerama macht mit! Unser Mahlworkshop ist Teil des Angebots von Schule+Kultur, Volksschulamt, Bildungsdirektion Kanton Zürich
Details weiter unten 

Guided Tour of the Historic Mill

The more than 100-year-old mill will be explained by demonstrating its inner workings.

Class Size:

Max. 25 children und 2 accompanying adults

Grade:

From 3rd to 9th grade

Duration: 1 hour
Flat rate:  CHF 200.– (incl. admission)

For public schools in the city of Zürich, the costs of this workshop will be assumed by the Stadt Zürich Schulkultur.

Download Details 

 

Baking Bread & Guided Tour

In this workshop, children learn how to bake their own bread from the main ingredients flour, salt, yeast and water.

Class Size:

Max. 25 children und 2 accompanying adults

Grade:

From 3rd to 6th

Duration: 3 hours
Flat rate: CHF 450.– (incl. admission)

For public schools in the city of Zürich, the costs of this workshop will be assumed by the Stadt Zürich Schulkultur.

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Weggli and Bürli—traditional Zurich-style Baking & Tour of the Mill

In this workshop the children learn about the production of the regional breads, Bürli and Weggli.

Class Size:

Max. 25 children und 2 accompanying adults

Grade:

From 4rd to 9th

Duration: 3 hours
Flat rate:  CHF 450.– (incl. admission)

For public schools in the city of Zürich, the costs of this workshop will be assumed by the Stadt Zürich Schulkultur.

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Milling Workshop & Tour of the Mill

In this workshop the children grind their own flour with hand mills and learn about the over 100-year-old mill through demonstrations.

Class Size:

Max. 25 children und 2 accompanying adults

Grade: 

From 3rd to 6th

Duration: 2.5 hours
Preis pauschal: CHF 300.– (incl. admission)

For public schools in the city of Zürich, the costs of this workshop will be assumed by the Stadt Zürich Schulkultur.

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Milling Workshops, Crackers & Tour of the Mill

In this workshop the children grind their own flour with hand mills and learn how to make crackers with it.

Class Size:

Max. 25 children und 2 accompanying adults

Grade: 

From 4th to 9th

Duration: 3 hours
Preis pauschal: CHF 450.– (incl. admission)

For public schools in the city of Zürich, the costs of this workshop will be assumed by the Stadt Zürich Schulkultur.

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Mouse Adventure

In this workshop the children go on a treasure hunt dressed up as mice, solve riddles and pass tests of courage.

Class Size:

Max. 25 children und 2 accompanying adults

Grade: Kindergarten and 1st grade
Duration: 2.5 hours
Flat rate:  CHF 320.– (incl. admission)

For public schools in the city of Zürich, the costs of this workshop will be assumed by the Stadt Zürich Schulkultur.

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Sugar everywhere - a sweet treat?

In this workshop the children learn about sugar in our food and make their own snacks.

Class Size: Max. 25 children and 2 accompanying adults
Grade:

From 5th to 7th

Duration: 3h
Flat rate:  CHF 480.– (incl. admission)

For public schools in the city of Zürich, the costs of this workshop will be assumed by the Stadt Zürich Schulkultur.

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The Secret – a Detective Game

In this detective game a secret has to be disclosed; and throughout, a lot about nutrition, health and sustainability will be learned.

Class Size: 

Max. 25 children and 2 accompanying adults

Grade:

From 5th to 9th

Duration 1.5 hours
Flat rate:  CHF 200.– (incl. admission)
This workshop can also be combined with a tour of the mill for + CHF 100.-.

For public schools in the city of Zürich, the costs of this workshop will be assumed by the Stadt Zürich Schulkultur.

Download Details

Children's Birthday Parties

Unforgettable moments: birthday girls and boys and their friends can go on a mouse adventure, visit our spook's chool, bake cupcakes or bread and, of course, eat cake and slide down the sack chute!

Baking Cupcakes

from age 8

The children bake cupcakes, learn how the old mill works and slide down the sack chute.
This activity can also be booked outside the museum's opening hours.

Group Size:

Max. 15 children and 2 accompanying adults

Duration:

2 ¾ hours

Flat rate

CHF 420.–

Booking and consulting

Tue–Fri from 2–5pm via 044 422 76 60 or info@muehlerama.ch

Regulations for Cupcake-Birthdays 

Download invitation template (German)

Baking Bread

from 8 years

The kids bake bread, learn how the old mill works and slide down the sack chute.
This activity can also be booked outside the museum's opening hours.

Group Size:

Max. 15 children and 2 accompanying adults

Duration:

2 ¾ hours

Flat rate

CHF 400.-

Booking and consulting

Tue–Fri from 2–5pm via 044 422 76 60 or info@muehlerama.ch

Regulations Bread-Birthdays

Download Invitation Template (German)

Ghost School

5 - 7 years

In the ghost school, the children transform into ghosts, haunt the mill and slide down the sack chute.
This activity can also be booked outside the museum's opening hours.

Group Size:

Max. 12 children and 2 accompanying adults

Duration:

2 hours

Flat rate

CHF 360.–

Give Away

A cute Spixi craft kit (CHF 7.50) as a give-away for the invited children.
Produced by Mühlerama. Please order in advance.

Booking and consulting

Tue–Fri from 2–5pm via 044 422 76 60 or info@muehlerama.ch

 Regulations Ghost School - Birthdays

Download Invitation Template (German) 

Mouse Adventure

5 – 7 years

The children go on a treasure hunt dressed as mice, solve various tasks and complete tests of courage. 
This activity can also be booked outside the museum's opening hours.

Group Size:

Max. 12 children and 2 accompanying adults

Duration:

2 hours

Flat rate

CHF 360.–

Give Away

A cute mice nest craft kit (7.50) as a give-away for the invited children. Produced by Mühlerama. Please order in advance.

Booking and consulting

Tue–Fri from 2–5pm via 044 422 76 60 or info@muehlerama.ch

Regulations Mouse Adventure-Birthdays

Download Invitation Template (German)

Offers for Adults

Guided Tour of the Historic Mill

You dive into the world of the industrialization and and marvel at how one of our most important foods is created: The flour!

Group Size: max. 25 people, larger groups can be split up 
Flat rate: CHF 370.– (incl. Admission)
Duration: 1 hour
Booking and consulting:  Tue–Fri from 2–5pm via 044 422 76 60 or info@muehlerama.ch.


Download Details

Baking Bread & Guided Tour

You can shape your dough into little pieces of art and bake it afterwards. Then you will be taken on the guided tour through the mill or the current special exhibition.

If desired, an apéro can be organized afterwards in the bakery.

Group Size: max. 25 people, larger groups can be split up 
Flat rate: CHF 200.– (incl. admission) +
Baking with regular dough per person CHF 30.- (from 8 paying people)
Baking with Zopf-dough per person CHF 35.-  (from 8 paying people)
Duration: 1 ¾  hour
Booking and consulting:  Tue–Fri from 2–5pm via 044 422 76 60 or info@muehlerama.ch.

Download Details

Milling Workshop, Crackers & Tour of the Mill

In this workshop the slogan is “lifärä statt lafärä” (deliver, not babble). You grind grain, bake crackers and will be taken on a tour through the mill.
If desired, an apéro can be organized afterwards in the bakery.

Group Size: max. 25 people
Flat rate: CHF 200.– (incl. admission) +
Baking per person CHF 30.- (from 8 paying people)
Duration: 3.5 hours
Booking and consulting:  Tue–Fri from 2–5pm via 044 422 76 60 or info@muehlerama.ch.

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Pizza Mulino

Make a pizza yourself from scratch or assemble your own favorite pizza toppings on an already prepared dough. As you like!
Homemade soup and dessert can be added to the pizza party.

Procedure: From kneading the dough, to setting and clearing the table: helping each other is at the heart of this workshop. That is also why it is popular with groups for which cooperation is a priority.
Group Size:  Min. 15 max. 30 people
Price: CHF 90.– per person for Workshop inkl. Meal  
Drinks are separate according to the drinks menu
Apéro Italiano (various hard cheeses, olives, nuts) CHF 8.–/p.P.
Minestra Verde CHF 9.–/P.
Dolci (upon consultation) CHF 8.–/P.
This workshop can also be combined with a tour of the mill for + CHF 200.- (Flat rate)
Duration:  4 h (incl. communal meal)
Booking & Consultation:

Tue–Fri from 2–5pm via 044 422 76 60 or info@muehlerama.ch.

 

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Pasta Amore

In the workshop we will make fresh tagliatelle and then enjoy them with ragù according to the "original recipe" of the Accademia Italiana della Cucina and as a vegetarian alternative with ragù di lenticchie while eating together.

Procedure: From kneading the dough, to setting and clearing the table: helping each other is at the heart of this workshop. That is also why it is popular with groups for which cooperation is a priority.
Group Size:  Min. 15 max. 30 people
Price: CHF 90.– per person for Workshop inkl. meal  
Drinks are separate according to the drinks menu
Duration:  4 h (incl. communal meal)
Booking & Consultation:

Tue–Fri from 2–5pm via 044 422 76 60 or info@muehlerama.ch.

Download Details

Rent the Bakery

Do you know our bakery with a view of Lake Zurich?
Mühlerama rents out its bakery for seminars, workshops, team building and also for private parties! The location is suitable for cooking and baking events or courses, as a banquet room and has extensive basic equipment. It can be rented by the hour or as a package.

Brief description

  • 40 persons seated at tables, 60 persons for theater seating, up to 100 persons standing 
  • 95 m²
  • Historic bakery
  • Solid wooden tables available for seated dinners
  • Mill tours and bread baking workshops on offer

Factsheet Bakery at Mühlerama (German)

More Information

See all the venues in the mill Tiefenbrunnen

 

So finden Sie uns

Mühlerama
Mühle Tiefenbrunnen
Seefeldstrasse 231
8008 Zürich

Route planen

Mühlerama
Seefeldstrasse 231
8008 Zürich

Anfahrt:

Tram 2 und 4 oder Bus 33

bis Wildbachstrasse oder

Bahnhof Tiefenbrunnen.

Bahn S6 oder S16 bis Bahnhof
Tiefenbrunnen.

Parkplätze:

Parkhaus oder Parkplatz der

Mühle Tiefenbrunnen an der
Seefeldstrasse

Routenplaner