Backschule

Basic Sourdough Baking

Bake your first real sourdough bread with a passionate sourdough bread baker. This intro level workshop is designed to explore and learn essential skills and tips that will open the doors for mastering baking perfect sourdough bread from the comfort of your own kitchen. 
This workshop will be held in English

Alle Veranstaltungen

Datum
Mittwoch, 19. Juni 2019
18:00–22:00 Uhr

Veranstaltungsort
Mühlerama
Seefeldstrasse 231
8008 Zürich

Leitung
Grazia de Martino (www.panediunavolta.com)

Kosten
CHF 150.00 inkl. Verpflegung

Dieser Kurs ist ausgebucht.